tinker mei

Putobumbong

Puto Bumbong topped with grated coconut, sugar or condensed milk and cheese

Puto Bumbong Putobumbong is my most anticipated traditional Filipino delicacy during Christmas season. It is commonly sold outside churches in December, especially after Simbang Gabi (Filipino Catholic tradition), a nine-day novena of early morning or evening masses. From December 16th to 24th. Mass starts at 4:00am or 5:00am, ends around 5:00am to 6:00am and for […]